The herb is sweet and slightly bitter in flavour, slightly warm in nature, and acts on the heart, liver and spleen channels. Being sweet for mildness, warm for clearing, it acts heart and liver channels and blood division for resolving blood stasis and improving blood circulation. When the stasis is resolved and the blood returned back to the vessels, the bleeding without retaining blood stasis, it is an important herb to stop bleeding and alleviate pain. The herb is often used to treat various kinds of bleeding and pains due to blood stasis.
Resolving blood stasis, stopping bleeding, promoting blood circulation and alleviating.
1. The herb powder can be orally taken, 2-3 times a day, 3g each time, to treat haematemesis, hemafecia, metrorrhagia and metrostaxis and other kinds of bleeding, with a better effect for bleeding with blood stasis. To treat haematemensis, hemafecia caused by ulcer of the digestive tract, the herb can be used in combination with hyacinth bletilla and cuttle bone.
2. To treat traumatic ecchymosis and swelling pain, the herb can be orally taken or externally applied or used in combination with other herbs for removing blood stasis and alleviating pain. To treat obstruction of the heart channel by blood stasis and colic due to obstruction of Qi in the chest, the herb is often used in combination with ginseng for supplementing Qi, clearing the channels, removing blood stasis and alleviating pain.
Dosage and Administration:
1-3g. The herb powder is orally taken in form of infusion with hot boiled water.